ngl seeing this recipe with the tomato juice and sugar really feels like seeing a derivative of a derivative... which is what it is if it's based on italian-american meat sauce, which i wouldn't be surprised is also called bolognese by some italian americans.
As much as this is probably intended to be framed as a stupid teenager being properly immature for their age and doing stupidly cruel things because of it, I don't think the outcome is worth stomaching ngl. Like, the gall he has to blame everyone in being put in this situation of feeling guilty...
i really do appreciate how properly thought out the menu is for the in-lore building, while it stays in popular french cuisine for the shop it mainly thrives on cheap produce and stock to sustain itself with potatoes and breadcrumbs and beef and it's consistently been good on expanding how they...