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Avocado does not go in milkshakes, and is almost impossible to juice without getting avocado oil, which is oil, not juice. Make guacamole.

3 ripe avocados. If you have smaller avocados, get half of a white onion. If you have larger acocados, use the entire onion. Mince the onion. Cut the avocados in half, lengthwise. Remove the seed and skin. Put the avocado halves into a large bowl, and mash them with a fork or masher.

Stop mashing avocado when smooth-ish with small-ish chunks. Chop some cilantro, and add it in, along with 2 pinches of salt and the onion that you minced earlier.