Uzaki is almost perfectly me. If he were a TRUE yankee fucker he'd understand that the gap moe is the final ingredient to making the ideal yankee. Without the gap they're nothing I tell ya, nothing!
Ok, but how hot is it in Japan that food get spoiled that fast? I live in the tropics so it can get fairly hot around here, but I have never experienced lunch getting spoiled within half a day like that. I go to school 7 AM, so food is prepared maybe 5-6 AM. We have lunch as 12:30. My food has never spoiled. Even when I put the lid on freshly cooked hot food and there's condensation all over the food container by the time I get to eat.