Diabeetiz's latest activity

This is just trade protection and tariffting. I guess the author is pro tariff but I guess it makes sense. The japanese rice industry is...

Never bother removing the small bones of fish like that. All that work for basically nothing. I eat them either fried, which makes the...

There aren't any comments on mushroom so I will add one. I believe people used (not sure how about now) intentionally mislabel oyster...

Lads can we call this Japanese exceptionalism? I have tasted Japanese rices, it's way too mid for such an insane price. They arent even...

Seeing the photographer cream himself looking at kiwi on plate has gotta be the funniest thing in years

Idk why the author is so mega nationalistic sometimes, never bother asking the "is it available?" and "for what price". And japanese...

Yamaoka dish is literally just fried fish with a beer batter. It being Australian hardly even matters. This chapter feels rushed, both...

Problem is they clearly still wants to sell the real deal tempura. Of course the locals are gonna like it regardless because they don't...

Umeboshi isn't a normal pickle though. And watering down is common pratice especially if you are concerned about the salt content. I...

A salad goal's is not to force people to eat vegetables. It's to combine different types, elevating the flavour while maintaining the...

Never liked mayo in a salad anyway. I thought that used to be a eastern european/russian thing cuz they love mayo and its easy to store...

It's so weird, unhinged and over protective. I know its exaggerated but hell one second she's laughing and eating like normal and one...

Most of the time his solution feels so fairytale like despite dealing with real world issues. I feel like the logic in this chapter is...

Did the author forgot about these ladies back stories? Not only are they ungrateful, they are basically dissing their own husbands

Oh so basically the sushi chef use kosher salt? Thats seems really dumb