At least she didn't mistake it with the suspicious jar of white powder he hid in the corner.The strange thing is that while they may appear similar, they smell completely different. I guess the Japanese don't have working noses.
Well, to me they look completely different. Salt is a lot finer than sugar...at least in my country. Don't really notice the smell though.The strange thing is that while they may appear similar, they smell completely different. I guess the Japanese don't have working noses.
Wait... Salt has a smell???? Ik sugar has a sweet sugarcane smell but salt????? I'm genuinely confused right nowThe strange thing is that while they may appear similar, they smell completely different. I guess the Japanese don't have working noses.
They look similar enough to confuse them, and who tf sniffs their sugar before using it?The strange thing is that while they may appear similar, they smell completely different. I guess the Japanese don't have working noses.
I mean "a smell" and "no smell" are pretty noticeably different.Wait... Salt has a smell???? Ik sugar has a sweet sugarcane smell but salt????? I'm genuinely confused right now
In my country, salt is available in different grades of fineness. From almost powdery, to grains that are slightly bigger than sugar.Well, to me they look completely different. Salt is a lot finer than sugar...at least in my country. Don't really notice the smell though.
I mean, she barely has a nose.The strange thing is that while they may appear similar, they smell completely different. I guess the Japanese don't have working noses.