Tachinomi Goreijou - Vol. 2 Ch. 10 - Salt-Grilled Mackerel Pike

[MangaDex]

 

[UdenEmpati]

Aw hell yes, it's back at last.

I dunno why, but for however much p.6 might have been a tad goofy, it hit me with so much visceral vicarious nostalgia that I had to just sit there and consider the feeling of eating a meal so scrumptious that it would transport me to the idyllic sensation freshly hot food on a crisp, cold, autumn day.

Didn't expect it to hit that heavy, but it was delightful all the same.

--

Thanks for keeping on with this series.

 

[elleries]

Really nice surprise to check the page and find out this just got updated! A comforting story as always. I've read through the already-translated chapters a few times already when I wanted to relax my mind in the last month or so. I appreciate the work that's being done here.

 

[lowarctic]

I thought she was going to clean the fish for him like in Isekai Nobu but I got deked

 

[dfca223]

LET'S GET DRUNK

I feel you standing bar lady, I feel you

 

[EchoGirl]

i'm not really into fish/seafood but surely fish would already be 'naturally' salty enough to not need extra versus maybe putting something like citrus or another spice on it

and i guess roasting whole fish is common but surely some places would take the bones out for you unless it's just stew or small enough to not matter like anchovies/sardines

tho even with the concept of a 'standing bar' if you have to use a cane surely it wouldn't be considered bad manners if you had to lean against the wall unless there's still like a few seats, just not as much as a full scale restaurant

LET'S GET DRUNK

I feel you standing bar lady, I feel you

feels like if you 'plan' to get drunk you shouldn't be wearing high heels unless they're just slightly lifted shoes that make you taller but not necessarily a thin heel unless she has a taxi/limo pick her up