Dokushin Kizoku wa Isekai wo Ouka Suru ~Kekkon Shinai Otoko no Yuuga na Ohitori-sama Life~ - Vol. 3 Ch. 11.3

[vandalbear]

Pedantic, but there's an error on page 4, i dont know if its the author's or the tl's though. When he says coat both sides with umami, really he should be saying coat both sides with maillard. Thats the crust that forms when searing meats on a hot plate/fry pan etc. Umami is the taste, but that crust is called maillard.