Happy Negative Marriage - Vol. 4 Ch. 20

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If this current situation is what people were complaining about as "NTR" in the main comment thread, I see the community's inability to use words correctly is alive and well. She could go suck off every man in a three hundred mile radius that isn't him, and she wouldn't be unfaithful to him at all. They broke up. Guess I'll have to keep reading and see if they actually get back together and then something happens, but that doesn't seem like where this is heading.
 
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Woah there I'm not a fan of eggplant dishes but seeing that recipe, now I want to make one, it looks delicious and damn maybe I should make it for dinner.
 
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@Ainzell
I like eating eggplants but cant cook em worth shit LOL.

THEY ALWAYS BECOME A SOGGY MESS IN MY HANDS QQQQQ
 
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@Darkmeep try fried eggplant then it's quite easy to make and it's delicious, taste like french fries but different I'm sorry I can't describe it properly.
 
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@Ainzell
Ugh, last time I tried fried eggplant I screwed it up. I put in too much oil and left them in too long so they turned into a soggy mess lol.
 
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@Darkmeep I think the key is the temperature, around 180°C (360°F) is the most suitable temperature for deep frying, for the oil because it's deep frying it's not a problem to put a lot of oil, before frying it you can salt your eggplant first (optional but I like to salt it first) and then come the frying part. First wait until the oil is hot enough (or around the temperature that I have said before) then you van start putting the eggplant wait until the colour is gold brownies, after that drain the oil ...... Voila! Your fried eggplant is ready, best to eat it while still hot.

Edit: you can make your fried eggplant like a tempura, it's more delicious and more crunchy
 

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