It was already popular in China. By that logic anything Chinese could only get popular outside of China. But it might be true that the variations of tanghulu with grapes, strawberries, etc. instead of hawthorn berries got popular in Korea. Ideally an author writing about a girl running a Chinese restaurant would understand and concisely explain the nuance of that but oh well.
It was already popular in China. By that logic anything Chinese could only get popular outside of China. But it might be true that the variations of tanghulu with grapes, strawberries, etc. instead of hawthorn berries got popular in Korea. Ideally an author writing about a girl running a Chinese restaurant would understand and concisely explain the nuance of that but oh well.
I didn’t exactly make myself clear. They were all talking about “trends”, specifically social media trends. So, even though it is a Chinese treat, it had only recently popped up as a trend in Korea. Hence being “popular in Korea”. Japanese social media users then take notice, like Renge, who then took the idea and put her own spin on it. The entire theme of the chapter.