Tachinomi Goreijou - Vol. 3 Ch. 20 - Finely Chopped Bonito

[MangaDex]

 

[outinthegardener]

Gosh, with raw onion, ginger, garlic, and scallions, can you even taste the fish? Maybe a little?

Ringo noooooo.

 

[EchoGirl]

aw I like the Sakura petal eyes

I just keep thinking of cats liking bonito flakes even if it's popular w some humans too

Well at least there's next time unless she has another business meeting or so

 

[Alteraucous]

Aw a missed opportunity to hang out with Ringo-chan

 

[brndndss]

i hear finely chopped bonito, im thinkin bonito flakes. it being buried in spices sold illusion. wasnt until diagram realized just thinly sliced pieces

 

[skeletom_]

What is the Japanese name for this finely chopped bonito dish? Is the fish raw, cured, seared, or grilled?

Looks kinda like larb/nam tok or yum nua with some substitutions.

Thanks for the TL as always, y'all do some of my favorites.