Muffins are baked between 350-425F so there's no way normal plastic would not have melted then, unless there's some sort of special melt-proof plastic that's meant for hiding stuff inside baked goods...
Muffins are baked between 350-425F so there's no way normal plastic would not have melted then, unless there's some sort of special melt-proof plastic that's meant for hiding stuff inside baked goods...
Plastic food wrap microwave safe. That's what I use and I'm sure it's the same material. Google it or YouTube it. That's actually how I came across it ^^