lol other than like eyeshadow getting in my eyes, as long as the price wasn't too much i'd love to get a meal from a place that'd bring me to tears (not counting spice)
if i had a nickel for every time i read a manga about a
divorced woman enjoying her meals i'd have two nickels which isn't a lot but weird that it happened twice
what an ungrateful husband tho , i would've passive aggressively stopped cooking for him or give him only side dishes veggies and tell him to spend his own money on meat then or so lol, at least he properly apologized/told her it was good
Nah.
There is no specific difference between onigiri and omusubi.
Not in the filling, not in the shape or size.
Even Japanese people can't agree on or be certain about the origin and difference except that long ago one name came from western Japan (more commonly used by people from that area), and the other from eastern Japan
(I don't know which is which).
i just associate musubi with the spam musubi which is a bit salty but i always end up heating it when i get it even tho most ppl prolly eat it cold/room temp , i imagine saying onigiri is more common tho (altho just googling omusubi by itself seems to show more seaweed/it being covered like triangle kimbap as opposed to just in the center lol)