Casual chatting thread

[medalion]

Even if that was true, the mob is too busy playing Deltarune to care.

 

[Dverin_Oshiban_Duren]

But which nut is the best?
Mine is the one that starts with "cash".

 

[Angry_Panda]

But which nut is the best?
Mine is the one that starts with "cash".

Walnuts or pecans work well with stronger flavors, particularly if they lean to the smokey/savory side - I would say pecans are my favorite overall. Pistachios go well with fruits. And peanuts (which are not technically nuts, but hush) are good as a topping with flavored syrups.

 

[TheTopAdventure]

btw you're wrong, it's Poppins

That font is nowhere to be found in the CSS(unlike Inter). Nice try, DavidianWRONG

 

[Mangamoz]

Walnuts or pecans work well with stronger flavors, particularly if they lean to the smokey/savory side - I would say pecans are my favorite overall. Pistachios go well with fruits. And peanuts (which are not technically nuts, but hush) are good as a topping with flavored syrups.

The Nutmaister has spoken his wisdom.

 

[bigboichin]

But which nut is the best?
Mine is the one that starts with "cash".

DEEZ NUTS HAR HAR HAR HAR HAR

 

[DavidianMillerian]

That font is nowhere to be found in the CSS(unlike Inter). Nice try, DavidianWRONG

Ah, bollocks, he's right.

 

[Angry_Panda]

DEEZ NUTS HAR HAR HAR HAR HAR

 

[DavidianMillerian]

DEEZ NUTS HAR HAR HAR HAR HAR

 

[Mangamoz]

Me and @medalion laughed...

 

[DavidianMillerian]

Me and @medalion laughed...

But me and @Angry_Panda didn't.

 

[Angry_Panda]

Me and @medalion laughed...

 

[Mangamoz]

Is white chocolate better for a cake or normal chocolate? I'm trying to make one.

 

[Angry_Panda]

Is white chocolate better for a cake or normal chocolate? I'm trying to make one.

Normal chocolate. White chocolate is basically just cocoa butter without any of the cocoa solids, so it's not really going to have much flavor to impart to the cake.

 

[DavidianMillerian]

Is white chocolate better for a cake or normal chocolate? I'm trying to make one.

Dunno, I don't bake. But my personal preference says normal chocolate.

 

[DavidianMillerian]

Someone's not very happy today.

 

[Mangamoz]

Normal chocolate. White chocolate is basically just cocoa butter without any of the cocoa solids, so it's not really going to have much flavor to impart to the cake.

It's for a lemon cake, with white icing, so I thought dark choco would look off on it, which is why I was gonna decorate it with white chocos.

 

[TheTopAdventure]

Is white chocolate better for a cake or normal chocolate? I'm trying to make one.

The answer is pie, of course.

 

[Mangamoz]

The answer is pie, of course.

I don't know how to make pie, cake comes in easy to bake boxes for dum dums like me.

My lil sis is the baking expert, not me.

 

[Angry_Panda]

It's for a lemon cake, with white icing, so I thought dark choco would look off on it, which is why I was gonna decorate it with white chocos.

Ah - for decoration, that's a bit different. Yes, I think white chocolate would be better in this case, as it won't overwhelm the lemon flavor.