Nothing you could reproduce at home? Really, that spaghetti with pesto sauce is dead easy. The only tricky bit, oddly, is the actual "boiling the spaghetti" part--it's worth looking up on the internet to figure how much to use and to be advised to salt the heck out of the water and such. Once that's done and drained, just stir in the pesto and anything else you feel like sticking in some noodles, badabing.